Appetizers

Mrs. Friday’s® Parmesan Crusted Pollock Creamy Tuscan Garlic Sauce

Nashville Hot Buttermilk Fried Shrimp Sliders with Tangy Southern Slaw

Okinawan Crab Noodle Soup

Oyster Hangtown Fry

Pan Seared Lobster Cakes with Lemon Tarragon Aioli

Parmesan Herbs Ring and Tentacle Calamari

Parmesan and Herbs Ring and Tentacle Calamari

Parmesan Krabbycakes® with Sicilian Eggplant Caponata

Parmesan Tomato Crab Salad

Parmesan Tomato Crab and Seafood Salad

Pita Nachos with Turmeric Spiced Jumbo Crab

Prosciutto Wrapped Shrimp

Rhode Island Style Calamari

Rhode Island Style Calamari

Roasted Asparagus & Crab Sensations™ Salad

Roasted Asparagus and Crab Sensations® Salad

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Chefs' Favorites

Appetizers

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Breakfast

Sandwiches

Soup and Salad