Mrs. Friday’s Spicy Buffalo Tail-Off Shrimp

Mrs. Friday’s® Spicy Buffalo Tail-Off Shrimp 42/58 ct.

Premium, peeled, deveined, tail-off shrimp are tumble dusted in a hot and spicy seasoned flour and Frank’s Red Hot Sauce®* for a bold buffalo spice with a crunch.

*Frank’s Red Hot Sauce® is a registered trademark of Reckitt Benckiser.

Ingredients:

Shrimp, Wheat Flour, Water, Frank's ® Original Redhot Cayenne Pepper Sauce (aged cayenne red peppers, distilled vinegar, water, salt, and garlic powder), Cottonseed And/Or Soybean Oil, Corn Starch, Enriched Wheat Flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, and folic acid), Salt, Sugar, Dehydrated Onion, Dehydrated Garlic, Vital Wheat Gluten, Spices, Citric Acid, Yeast Extract, Leavening (Sodium Bicarbonate), Extractives of Paprika, Annatto Extract, Yeast, Extractives of Capsicum, Mono- and Diglycerides, Spice, Ascorbic Acid, Sodium Tripolyphosphate, Sodium Metabisulfite (as a preservative). Contains: Crustacean Shellfish (Shrimp), Wheat.

Case Specifications

  • Gross Weight: 10.59 LB
  • Net Weight: 10.00 LB
  • Cube: 0.55 CF
  • Height: 6.102 IN
  • Width: 9.832 IN
  • Length: 15.832 IN
  • Pallet Tie: 12
  • Pallet High: 7
  • Pallet Total: 84

Product Details

  • SPC: 10041338575607
  • Shelf Life: 365 Days
  • Item#: 057560
  • Pack: 4 / 2.5 LB

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Nutrition Facts

  • 40 Servings Per Container
  • Serving Size: 4 ounces

Amounts Per Serving

  • Calories 200

  •   % Daily Value*
  • Total Fat: 3.5g 5%
  • Saturated Fat: 1g 4%
  • Trans Fat: 0g
  • Cholesterol: 100mg 33%
  • Sodium: 850mg 37%
  • Total Carbohydrates: 26g 9%
  • Dietary Fiber: 0.9g 3%
  • Total Sugars: 1g
  • Includes Added Sugars: 1g 2%
  • Protein: 16g

  • Vitamin D: 0mg 0%
  • Calcium: 50mg 4%
  • Iron: <1 mg 4%
  • Potassium: 220mg 4%

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.