Fish Market Fresh® Potato Crusted Tilapia

Each Fish Market Fresh® tilapia is raised in the pristine environment of deep-water lakes. These fish are produced under the Best Aquaculture Practices (BAP) certification and never treated with chemicals. Our careful selection of tilapia ensures that Fish Market Fresh® delivers a clean, consistent flavor every time. Each fillet is lightly crusted, frozen and ready-to-bake or fry, saving labor and prep time. The best part is each fillet is sustainable and Gluten Free*. *Meets the FDA requirement for less than 20 ppm of gluten.

Ingredients:

Tilapia, Rice Flour, Water, Potato Sticks (dehydrated potatoes, canola oil, salt), Cottonseed And/Or Soybean Oil, Pea Starch, Quinoa Flour, Salt, Yellow Corn Flour, Dehydrated Sweet Potatoes, Hydrolyzed Corn Protein, Spices (including celery seeds), Leavening (sodium acid pyrophosphate, sodium bicarbonate, monocalcium phosphate), Raisin Juice Concentrate, Honey, Maltodextrin, Soybean Oil, Enzyme Modified Butter, Natural Flavor, Garlic Powder, Onion Powder, Sugar, Xanthan Gum, Silicon Dioxide. Contains: Fish (Tilapia), Milk.