Mrs. Friday’s® Lightly Dusted Shrimp 16/20 ct.

Select plump, juicy, tender shrimp are cut midway between round and butterfly, with a 35% coating of seasoned flour for a deliciously flavorful shrimp with a handmade, premise-made appearance. Great for operators currently hand-breading shrimp but want consistency and labor cost savings.

Ingredients:

Shrimp, Water, Bleached Wheat Flour, Enriched Bleached Wheat Flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), Cottonseed And/Or Soybean Oil, Salt, Wheat Flour, Sodium Tripolyphosphate, Leavening (baking soda, sodium aluminum phosphate, Sodium Bicarbonate, Sodium Aluminum Phosphate, monocalcium phosphate, sodium bicarbonate), Spices, Soybean Oil, Yellow Corn Flour, Maltodextrin, Modified Corn Starch, Sugar, Garlic Powder, Oleoresin Paprika, Lemon Juice Powder (corn syrup solids, natural flavors [lemon juice solids, natural flavors]), Onion Powder, Yeast Extract (dextrose, salt, yeast extract, silicon dioxide, corn starch), Natural Flavors, Buttermilk Powder, Citric Acid, Xanthan Gum, Oleoresin Turmeric, Silicon Dioxide, Sodium Aluminosilicate, Disodium Inosinate and Disodium Guanylate, Paprika Extract, Sodium Metabisulfite (as a preservative). Contains: Crustacean Shellfish (Shrimp), Milk, Wheat.