Wow Wow Shrimp

Menu Part


12 Each Sauce Ready Tail-Off Shrimp 44/62 ct. (Item# 057364)
1/4 Cup Sweet Chili Sauce
1/2 Cup Sour Cream
1 Teaspoon Sriracha Sauce
Garnish Chopped Green Onion


  1. Combine sweet chili sauce, sour cream, and sriracha sauce until smooth and pink in color.
  2. Deep fry shrimp in fryer at 350°F to 165°F internal temperature until golden brown.
  3. Put shrimp into wow wow sauce and toss until coated.
  4. Top with chopped green onion.

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