Spicy Crispy Fish Sandwich
Mrs. Friday’s® Crispy Southern Flounder fillets offer the perfect size and satisfying crunch for a talk of the town fish sandwich. Add a little spice with chipotle mayo plus some tangy, sweet citrus slaw, and the social media gods will smile on you.
Menu Part
Ingredients
| 2 | Each | Crispy Southern Flounder (Item# 075711) |
| 3 | Ounces | Citrus Slaw |
| 1 | Ounce | Chipotle Mayonnaise |
| 1 | Slice | Cheddar Cheese, Sliced |
| 1 | Each | Brioche Bun |
| 1 | Teaspoon | Butter |
Directions
- Prepare the Crispy Southern Flounder according to package instructions to an internal temperature of 165°F.
- Butter and toast the bun and add chipotle mayo on both sides. Add the fish, cheese and slaw and enjoy!!
