Seafood Ceviche
A juicy blend of seafood with diced avocado and pico de gallo.
Menu Part
Ingredients
3 | Ounces | Seafood Sensations® (Item# 004530) |
1/4 | Cup | Avocado, Diced |
2 | Tablespoons | Pico De Gallo |
1 | Tablespoon | Olive Oil |
1 | Slice | Lime |
2 | Leaves | Cilantro |
Directions
- Thaw Seafood Sensations® in the refrigerator overnight.
- Mix diced avocado, pico de gallo, and Seafood Sensations® until well blended.
- Drizzle with olive oil and top with cilantro. Garnish with a lime wedge.