Pimento Cheese Honey Butter Flounder Biscuit
No slider can compete with this. Honey Butter Biscuit flavor on an easy-to-love flounder between halves of a pimento cheese biscuit. The jalapeño pepper jelly adds just the right, sweet-heat note that everyone loves today.
|Honey Butter Biscuit Flounder (Item# 075722)
|Pimento Cheese Biscuit
|Jalapeno Pepper Jelly
- Prepare the Honey Butter Biscuit Flounder according to package instructions to an internal temperature of 165°F.
- Prepare biscuit dough and fold in pimento cheese prior to baking. While warm crack the biscuit open and add the fish and pepper jelly.