Lobster Stuffed Garlic Bread

Menu Part


1 ½ Pound Lobster Salad Sensations® (Item# 004510)
1 Dozen Dinner Rolls, Sliced as Shown
8 Tablespoons Butter
4 Cloves Garlic, Chopped
1 Tablespoon Parsley
To Taste Salt
To Taste Pepper


  1. Slice and stuff the dinner rolls and stuff 2 ounces of salad in each roll.
  2. Steep the garlic in the butter, add the parsley and season.
  3. Brush with garlic butter and bake at 350°F till bread is hot and toasty.
  4. Brush with the garlic butter again and serve hot.

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