Honey Orange Firecracker Shrimp

Ignite your menu with this Honey Orange Firecracker Shrimp entrée, featuring Mrs. Friday’s® Sauce Ready® Shrimp tossed in a zesty blend of orange sauce, honey, chili flakes, and scallions. Served over white rice, this dish makes a splash with its vibrant flavors.

Menu Part

Ingredients

8 Each Sauce Ready Tail-Off Shrimp 44/62 ct. (Item# 057364)
1/4 Cup Orange Sauce
1 Tablespoon Hot Honey
1 Teaspoon Orange Zest
1 Each Scallions
1/4 Teaspoon Red Chili Flakes
1 Cup White Rice, Prepared
Garnish:
1/4 Teaspoon Sesame Seeds, Toasted

Directions

  1. Prepare the Sauce Ready® Shrimp according to package instruction and 165°F internal temperature.
  2. Toss the Sauce Ready® Shrimp in orange sauce, honey, chili flakes, zest and scallions. Serve over white rice.
  3. Garnish with toasted sesame seeds.

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