Honey Butter Biscuit Flounder Puffy Taco with Apple & Celery Slaw & Spicy Mango Habanero Salsa
Savor Taco Paradise: Delight in the Divine Fusion of a Honey Butter Biscuit Flounder Puffy Taco, luxuriously draped with a lively Apple & Celery Slaw that adds a refreshing crunch, while a Spicy Mango Habanero Salsa ignites your taste buds with a tantalizing blend of sweet heat. Brace yourself for an explosion of flavors that will transport you to culinary bliss with every mouthwatering bite!
Menu Part
Ingredients
| 3 | Each | Honey Butter Biscuit Flounder (Item# 075722) |
| 3 | Each | Flour Tortillas, 6 Inch |
| Apple & Celery Slaw: | ||
| 2 | Each | Celery Stalks, Julienned |
| 1 | Each | Apples, Granny Smith |
| 1 | Cup | Red & Green Cabbage, Shredded |
| 1 | Each | Jalapenos |
| 1/2 | Tablespoon | Dijon |
| 3 | Tablespoons | Cider Vinegar |
| 1 | Teaspoon | Sugar |
| 1/2 | Teaspoon | Celery Salt |
| To | Taste | Sea Salt |
| To | Taste | Pepper, Black, Fresh Ground |
| 1/2 | Cup | Cilantro, Rough Chopped |
| Spicy Mango Habanero Salsa: | ||
| 1 | Each | Mango, Small Diced |
| 1/2 | Each | Habanero Pepper, Brunoise |
| 1/4 | Each | Red Bell Pepper, Brunoise |
| 1/4 | Each | Red Onion, Brunoise |
| 6 | Sprigs | Cilantro, Rough Chopped |
| 1/2 | Each | Lime, Fresh, Juice |
| 1 | Teaspoon | Honey |
| To | Taste | Sea Salt |
| To | Taste | Pepper, Black, Fresh Ground |
Directions
- Prepare the slaw and salsa, let cool.
- Prepare the Honey Butter Biscuit Flounder according to package instructions to a 165°F internal temperature.
- Prepare the Honey Butter Biscuit Flounder according to package instructions to a 165°F internal temperature.
