Mrs. Friday’s Junior Breaded Krabbycakes

Gochujang BBQ Sauce

Menu Part

Ingredients

1 Tablespoon Gochujang
1/16 Cup Ketchup
1 Tablespoon Honey
1/4 Teaspoon Garlic Powder
To Taste White Pepper
1/4 Teaspoon Sesame Oil
1/2 Tablespoon Soy Sauce
1/8 Teaspoon Rice Vinegar

Directions

  1. Mix all ingredients together.

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