Craft Beer Battered Cod Sandwich with Lobster Mayo

Menu Part


2 Each Craft Beer Battered™ Cod Fillets 2 oz. (Item# 078602)
1/2 Cup Lobster Sensations® (Item# 004610)
1 Each Bun
1/4 Cup Shredded Lettuce
2 Each Tomato, Slices
1 Teaspoon Old Bay Seasoning
1/4 Cup Mayo


  1. Fry cod in a fryer at 350°F per package instructions until 165°F internal temperature.
  2. Mix mayo, Lobster Sensations, and seasoning together.
  3. Spread mayo on bun. Add fish, lettuce, and tomatoes.

View as PDF