Crab & Seafood Quinoa Bowl
Colorful and delicious Quinoa Bowl featuring our Jumbo Crab Sensations® mixed with mango, avocado, jalapeno peppers, and scallions. Then seasoned with salt and pepper.
Menu Part
Ingredients
| 1 | Pound | Jumbo Crab Sensations® (Item# 004630) |
| 1 | Cup | Quinoa, Rinsed Well |
| 1 3/4 | Cups | Water |
| 1 | Each | Avocado, Diced |
| 1 | Each | Mango, Diced |
| 1/2 | Each | Jalapeno, Seeded And Diced |
| 2 | Each | Scallions, Chopped |
| 3/4 | Cup | Lemon-Agave Vinaigrette |
| To | Taste | Salt and Pepper |
Directions
- Boil water with a dash of salt and quinoa. Place lid on top and reduce the heat to simmer for approximately 15 minutes until the quinoa is tender. Fluff quinoa with a fork and let cool.
- Mix the Jumbo Crab Sensations®, quinoa, mango, avocado, jalapeno peppers, and scallions in a large bowl. Season with salt and pepper.
- Drizzle vinaigrette over quinoa bowl.
