Calamari Caesar Salad

Menu Part


11 Pieces Lightly Breaded Ring and Tentacle Calamari (Item# 041250)
2 Ounces Caesar Dressing
3 Each Cherry Tomatoes, Halved
6 Ounces Romaine Lettuce, Chopped


  1. Fry calamari in a fryer at 350°F for 4 minutes until 165°F internal temperature.
  2. Mix ingredients in bowl lettuce, tomatoes, and Caesar dressing.
  3. Top with calamari and serve.

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