Fish Market Fresh® Potato Crusted Tilapia

Each Fish Market Fresh® tilapia is raised in the pristine environment of deep-water lakes. These fish are produced under the Best Aquaculture Practices (BAP) certification and never treated with chemicals. Our careful selection of tilapia ensures that Fish Market Fresh® delivers a clean, consistent flavor every time. Each fillet is lightly crusted, frozen and ready-to-bake or fry, saving labor and prep time. The best part is each fillet is sustainable and Gluten Free*. *Meets the FDA requirement for less than 20 ppm of gluten.

Ingredients:

Tilapia, Rice Flour, Potatoes, Palm Oil, Salt, Water, Corn Starch, Cottonseed And/Or Soybean Oil, Potato Granules, Soy Protein Isolate, Yellow Corn Flour, Salt, Maltodextrin, Natural Flavor, Honey, Raisin Juice Concentrate, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Enzyme Modified Butter, Garlic Powder, Onion Powder, Flavor, Yeast Extract, Spices , Mono and Diglycerides, Silicon Dioxide added to prevent caking, Sodium Acid Pyrophosphate, Soybean Oil (as processing aid). Contains: Fish (Tilapia), Milk, Soy.